why-oh is it cinco de mayo?
on this day in 1862 the mexican forces triumphed over the french in the battle of puebla. this didn't deter the plucky french. they went on to invade mexico city and install maximilian the first (le premier) as emperor of mexico. luckily, the french were run out of town in 1867 or everyone would be speaking french and tex-mex food would include crepes and stinky cheeses.
today would be a good day to brush up on your tomato dicing skills as you whip up salsa for your queso dip, guacamole and nachos. oooh la la - i mean ole!
Labels: cinco de mayo, holidays
2 Comments:
Ah, what do the French do with Mexican food? At La Perla in Paris, they make a quesadilla with brie cheese, fresh mango (in season,) chiles, and all topped with creme fraise. Ole ooh la la!
oh may-o! not exactly authentic, but it sounds amazingly tasty!
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